Tuesday 1 June 2010

4 Course Set Meals @ Hang Li Poh



SET A [£15 Per Person with a minimum of 2 person]
Spare Rib with Peking sauce
.................
Yuk Sung
..................
Crispy Chicken with Lemon sauce
Sizzling Beef in Black Pepper sauce
Fried Rice
....................
Tea or Coffee


SET B [£18 Per Person with a minimum of 3 person]


Mixed Platter  
(Sesame Prawn on Toast + Spring Rolls + Spare Rib with Peking sauce)
................................
Duck in Plum Sauce
...................................
Sweet and Sour Chicken
Sizzling Beef in Black Bean Sauce
Egg Fried Rice
......................
Tea or Coffee
Ice Cream with Banana Fritter


SET C [£20 Per Person with a minimum of 4 person]









Mixed Platter
(Sesame Prawn Toast + Spring Rolls + Spare Rib with Peking sauce) 
.................
Yuk Sung
............................................................
Half Crispy Aromatic Duck with Pancakes
................................................
Salt and Pepper King Prawn
Nyonya Chicken

Sizzling Beef in Black Bean Sauce
Egg Fried Rice
......................
Tea or Coffee
Ice Cream with Banana Fritter

Tuesday 25 May 2010

Dim Sum BUFFET


With a variety of over 100 dishes, now everyone can enjoy authentic Chinese cuisines from the 12th of June 2010, in between 12pm - 6pm.

All the dishes are freshly made upon order.

Adult £8.99
Child £3.99